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We invite you to explore our Current Releases

Our winemaking philosophy keeps production small and focused while honoring the land and the vintage with an emphasis on the Finger Lakes region.

We ship to the following states: AK, AZ, CA, CO, CT, DC, FL, GA, HI, IA, ID, IL, IN, KS, KY, LA, MA, MD, MI, MN, MO, NC, ND, NE, NH, NM, NV, NY, OH, OK, OR, PA, SC, TN, TX, VT, WA, WI, WV, WY

You can also find our wines at various restaurants and stores in NY, NJ, and PA. Find a location near you! 

98 cases produced

A classic Cabernet Franc, notes of red and black fruit marry perfectly with nuanced pepper and jalapeño fold into a palate of black pepper, tomato leaf and currant. This wine finishes with a strong yet balanced tannin structure and lingering acid. Pairs beautifully with any red sauce dish you can conjure up.

48 cases produced

A perfect representation of what Finger Lakes Pinot Noir can be, a nose of bright red fruit and subtle earthiness give way a slightly vegetal palate of rhubarb and cherry, finishing with velvety tannins and a glorious round mouthfeel. Marries perfectly with lamb, mushroom risotto, and savory salads.

60 cases produced

A complex Riesling, distinct herbal and grassy notes from acacia barrel fermentation dances with traditional citrus on the nose. The citrus carries into the palate, married with pear and a gentle minerality. A strong finish of salinity, round mouthfeel, and acid leaves you wanting another sip. Pair with sushi, schnitzel, and goat cheese salads.

83 cases produced

A well balanced Chardonnay, with light oak characteristics on the nose, notes of green apple, pear, and olives on the palate, completed by a round mouthfeel and long saline finish. Pairs perfectly with seafood and Asiago-like cheeses.

Trestle Thirty One’s Second Sparkling Wine! Brut Style

154 cases produced

The 2024 vintage overall was a classic vintage for the Finger Lakes. To produce our Rose, we used Cabernet Franc which was pressed quickly to ensure a delicate rose color and minimal skin tannins. 

The 2024 vintage overall was a classic vintage for the Finger Lakes. Budbreak was early but there were minimal issues with frost.  The summer was warm with frequent rains and high disease pressure.  Finally, mid-August the region started to dry out.  The long fall season was one of the warmest on record, softening the overall acidity and creating generous fruit flavors. It also allowed us to fully ripen the Cabernet Franc.

36 cases produced

A bright nose of stone fruit and minerality is followed by pear and grapefruit on the palate, ending with subtle tannin and salinity on the finish. A perfect wine for South East Asian cuisines.

88 cases produced

This perfect summer sipper has wonderful aromatics on the nose, leading into a palate of a full medley of fruit, finishing with a bright acidity and mouthfeel.

50 cases produced

This unique barrel fermented (and aged) Gewürztraminer displays wonderful aromatics of lychee, ginger, and white tea. A smooth, round palate follows, with orange blossom and subtle notes of vanilla. This wine leaves you wanting more, with a tantalizing finish full of minerality, salinity, and gentle acidity.

Library Vintages

Extremely limited amounts of other library vintages are available.Contact the tasting lounge at info@trestle31.com or call 315-719-3220. 

120 cases produced

The riesling that started it all. Try our first vintage, bottled in May of 2016 and aged in the bottle for 14 months prior to its release in July 2017. ONLY 3 BOTTLES LEFT!

69 cases produced

During harvest, the cool season gave us bright acidity and delicate flavors perfect for this fresh style of Chardonnay. SOLD OUT.

38 cases produced

Bright acidity and zesty palate, aged in the bottle for 12 months prior to release. ONLY ONE BOTTLE LEFT!

133 cases produced

Bright acidity and zesty palate, aged in the bottle for 12 months prior to release. SOLD OUT

90 cases produced

The long fall season gave us bright acidity and zesty palate which complements the fresh style of Chardonnay. SOLD OUT.

The 2021 vintage overall was very similar to 2018. July, August, and into September were warm and very humid with significant rain during the fall. SOLD OUT.

30 cases produced

An exceptionally concentrated vintage with minimal disease pressure and a long, beautiful season. SOLD OUT

116 cases produced

Cabernet Franc makes up the majority of this blend and complements the Chardonnay that rounds out the blend in this fresh style of Rose. SOLD OUT.

The long fall season gave us bright acidity and a fresh palate. It also allowed us to fully ripen the Cabernet Franc that makes up this blend. SOLD OUT.

LESS THAN 2 CASES LEFT!

The long fall season gave us bright acidity and a fresh palate. It also allowed us to fully ripen the Cabernet Franc that makes up this beautifully concentrated wine.

85 cases produced

To produce our Rose we used Cabernet Franc which was pressed quickly to ensure a delicate rose color and minimal skin tannins. SOLD OUT.

121 cases produced

The long fall season gave us bright acidity and a fresh palate. It also allowed us to fully ripen the Riesling for tropical and citrus fruit to fully develop.

121 cases produced

The long fall season dried out a bit to make the vintage a very classic style with bright acidity and cool climate fruit flavors.

212 cases produced

To produce our Rose, we used Cabernet Franc which was pressed quickly to ensure a delicate rose color and minimal skin tannins. SOLD OUT.

126 cases produced

The long fall season dried out a bit to make the vintage a very classic style with bright acidity and cool climate fruit flavors.

119 cases produced

The highly acclaimed 2016 vintage already showing classic fruit and concentration but with amazing structure and body. SOLD OUT.

78 cases

During harvest, the cool season gave us bright, zesty, acidity and generous flavors which have become the hallmark of this beautiful dry style of Riesling. SOLD OUT.

70 cases produced

The most intensely concentrated Riesling we have made to date. SOLD OUT.

123 cases produced

The long fall season gave us bright acidity and a fresh palate. It also allowed us to fully ripen the Riesling for tropical and citrus fruit to fully develop.

95 cases produced

A bone dry style with textured palate and complex aromas. This riesling aims to push the boundaries of dry wines from the Finger Lakes. ONLY 10 BOTTLES LEFT!

SOLD OUT

Trestle Thirty One’s First Sparkling Wine! Brut Style. SOLD OUT

119 cases produced

An exceptionally concentrated vintage with minimal disease pressure and a long, beautiful season. SOLD OUT

91 cases produced

The 2021 vintage overall was very similar to 2018. July, August, and into September were warm and very humid with significant rain during the fall. SOLD OUT

30 cases produced

The 2021 vintage overall was very similar to 2018. July, August, and into September were warm and very humid with significant rain during the fall. ONLY 3 BOTTLES LEFT!

95 cases produced

The long fall season gave us bright acidity and a fresh palate. It also allowed us to fully ripen the Chardonnay for tropical and citrus fruit to fully develop. SOLD OUT

47 cases produced

The long fall season gave us bright acidity and a fresh palate. It also allowed us to fully ripen the Chenin Blanc for tropical and citrus fruit to fully develop. SOLD OUT.

10 cases produced

The 2023 vintage overall was a classic vintage for the Finger Lakes. SOLD OUT.

101 cases produced

The long fall season dried out a bit to make the vintage a very classic style with bright acidity and cool climate fruit flavors.

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